Above: Sambal prawn chilli with dried prawns & Olive oil, stir fried.
Pumpkins added to this sambal mixture.
Above: Steam Chinese sausages & the Sambal prawn with Pumpkins.
Below: Ready to steam - diced chicken marinated with cornflour, light soy sauce, olive oil & sesame oil + fried salted fish bits + red chilli bits + ginger strips.
Above & Below: The steaming dish is ready to serve. :)
All served with Fragrant Jasmine Rice!
Yummy!
Cheers all
Happy new year & may 2015 brings all the best for everyone.
Om Guru Lian Sheng Siddhi Hom
Lama Lotuschef
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