Tuesday, March 13, 2018

Eating Unpolished Rice! 吃糙米饭!

Above & Below: Notice the cute gold-melon? They are real nice, just steam plain. Slightly sweet too!

Above: Steamed gold-melon, fried sambal dried shrimps, steamed unpolished rice and cai-xin soup.
 Above: Stir fry beef with shitake mushrooms, cabbage, black & white sesame seeds serve over steamed unpolished rice.

Above: Steamed unpolished rice, fried silver fishes & Kimchi!

Above: Yummies from Hong Kong! ~ From my brother!


Cheers all

Om Guru Lian Sheng Siddhi Hom
Lama Lotuschef

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